Hello everybody! Lately, I've been obsessing over baking. I think it's because of the cold weather and my constant need to keep busy. While on fall break, I spent a lot of time baking and not a lot of time doing homework. My grades may suffer, but these cookies are totally worth it. There's a ton of yummy ingredients in these cookies like oats, coconut, and of course chocolate chips! Everyone in my family loved these cookies and they were practically gone by the end of fall break. 

Here's what you need:

- 1 cup butter

- 1 1/4 cups brown sugar

- 1/2 cup sugar

- 2 eggs

- 2 tbsp. milk of your choice

- 1 1/2 cups chocolate chips

- 1 tsp. baking soda

- 1 1/3 cups flour

- 2 1/2 cups rolled oats

- 1 1/2 cups shredded coconut

Directions:

1. Cream together butter, brown sugar, and sugar. Beat in each egg and add milk and vanilla. Combine the rest of the dry ingredients and then add in the coconut, oats, and chocolate chips.

2. Drop by tablespoons on greased cookie sheet. Bake for 10-12 minutes at 375 degrees F (190 degrees C). Let cool for a few minutes and place on cookie rack. ENJOY!!

Hope you like this recipe! It's perfect for this time of year.. Just a little twist to the average chocolate chip cookie. How good does this batter look?!

Hope you're all having a good week... If not, make these cookies, they will make you feel better!

Meg